96 pts - Northwest Wine Guide, Paul Gregutt
The 2024 Royer Estate Chardonnay is a blend of our Dijon blocks all on volcanic basalt soils. Aromas of crisp apple, pear, and subtle toasted notes are underpinned by an ever-present minerality. On the palate, impeccably balanced citrus flavours alongside a creamy texture and measured acidity which culminate in a long and harmonious finish with saline touches.
94 pts - Decanter
Planted at over 600 feet of elevation on the west-side of the AVA, this exceptionally cool site is a perfect spot for our Riesling. Native fermentation, dry style, aged on its lees in neutral puncheons for 10 months. This is pure clone 49 - an Alsatian clone prominent in Trimbach’s top wines. The wine has very refined fruitiness with yellow plum, quince, green pear, lemon verbena, apricot, and tropical fruit. It is bone dry, with extraordinary minerality and powerful, racy acidity.Full body and a long, silky texture.Rich, yet pure and crystalline. 12.8% Alc.
97 pts - Decanter, 97 pts - Wine Enthusiast, 97 pts - Northwest Wine Guide
The 2023 Royer Chardonnay “548” is a single clone selection that was elevaged in a once used DAMY Exclusive barrel for two years. On the nose, enticing aromas of lemon, lime, ripe white peach, and acacia flower. On the palate, structured and concentrated with flavours of pear, ripe white stone fruits, and subtle oak spice, alongside a distinct streak of minerality and a hint of salinity. A brisk lemon-like acidity frames the palate, leading to a long finish that echoes with hints of mint, marzipan, and white flowers.
97 pts - Decanter, 96 pts - Wine Enthusiast
The 2023 Royer Estate Chardonnay Reserve is a barrel selection of our Dijon blocks all on volcanic basalt soils. Notes of grapefruit, apricot, citrus with minerality and a beautiul saline finish that lingers long of the palate.
93 pts - Decanter, 93 pts - Wine Enthusiast
The 2023 Royer Estate Chardonnay is a blend of our Dijon blocks all on volcanic basalt soils. Notes of grapefruit, green apple, white peach, tangerine peel are interwoven with taute minerality and flakes of sea salt that linger long of the palate.
96 pts - Decanter, 96 pts - Wine Enthusiast, 96 pts - Paul Gregutt
The 2022 Royer Witzel & Wind comes from our new mixed clonal block containing 7 heritageclones planted on 7 rootstocks. Made in the "Black Chardonnay" method this wine carries a weight and complexity reminiscent of better white burgundies - I dare not say Grand Cru - I will leave that to you. Nose of white orchard fruit, grapefruit, and acacia blossom. Rich mid-palateshowing essence of apricots, mint, minerals and flowers.
A mix of Heritage and Dijon clones planted on very shallow Witzel soils in an extremely windy site. Aged in 25% new french oak for 20 months The nose reveals stone fruits and white flower with a distinct flinty and mineral note complemented by subtle oak spices On the palate, there is the flavor of juicy white peach and grapefruit with a subtle presence of ginger complementing the fruit. The mid palate is rich and satisfying with beautiful acidity. The finish is long with hints of salty vanilla and brioche. 13.1% Alc.
We invite you to our home in the beautiful west hills of Eola-Amity, Oregon. Spread out on our expansive patio and soak in the views of our vineyard and the Van Duzer Coast Range. Small bites available to pair with wines.
Fee of $45 is refundable with 3 bottle purchase.
Min 4 people.
We invite you to our home in the beautiful west hills of Eola-Amity, Oregon. Start with a glass of Champagne while soaking in the views of our vineyard overlooking the Van Duzer Coast Range. We will next taste through our estate wines accompanied by small bites available to pair. Lastly, a sampler tasting offers the perfect introduction to the rich and diverse world of fine tea. Picture yourself at the threshold of an extraordinary journey, where each sip unveils unique aromas, flavors, and traditions.
Fee of $95 is refundable with $300 combined purchase.
Min 4 people.
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