The 2023 Royer Estate Chardonnay is a blend of our Dijon blocks all on volcanic basalt soils. Notes of grapefruit, green apple, white peach, tangerine peel are interwoven with taute minerality and flakes of sea salt that linger long of the palate.
93 - Decanter, 93 - Wine Enthusiast .93 - Paul Gregutt
The 2023 Royer Estate Chardonnay is a blend of our Dijon blocks all on volcanic basalt soils. Notes of grapefruit, green apple, white peach, tangerine peel are interwoven with taute minerality and flakes of sea salt that linger long of the palate.
93 - Decanter, 93 - Wine Enthusiast .93 - Paul Gregutt
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